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Ships within 48 hours · Estimated delivery Jul 27 - Aug 1
separate and beautifully fragrant
Delivers great taste and the perfect presentation on your plate
Nutritional Information (per 100g):
and traditional rice dishes
It is made from a fine blend of the choicest plantation and Robusta beans
Idhayam Gingelly (Sesame) Oil – 2 litres Cashew Nuts separate and beautifully fragrantDescription Gingelly oil is an essential oil used in most Indian cuisines. Gingelly oil is similar to sesame oil that is just made with a different process of seed extraction. Gingelly Oil has a high heat capacity and can be used for deep frying, stir frying and to add flavour to dishes. The process of extraction determines the colour of the oil ranging from light to dark yellow. Gingelly oil is rich in Vitamin K and is a healthy option for cooking.
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