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Ships within 48 hours · Estimated delivery Jul 28 - Aug 2
These high-quality cuts come from the trimming process of Wagyu tenderloin
are a popular favorite in a variety of dishes
richly marbled cut ideal for slow cooking
Patent Design
The NY Strip Steak is a moderately tender
Striploin Roast | Bife de Chorizo W&USteaks These high-quality cuts come fromThe Strip Loin, known as Bife Angosto in Argentina, is the prime cut from which the renowned New York Strip (Bife de Chorizo) is derived. This cut is highly sought after for its exceptional flavor and tenderness. We provide the Strip Loin in its whole form, allowing you to decide how you want to cut it. This roast is versatile and can be sliced into steaks or cooked whole, depending on your preference. Ideal for grilling or roasting. 100% Argentine