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Spanish Salad Ingredients Salad 5 oz mixed greens 1 cup Spanish or Greek olives pitted or not pitted depending on your preference Orange Segments, from 3 oranges orange remnants reserved and squeezed into the dressing 1 cup kumquats, sliced optional cup almonds, sliced Dressing cup extra virgin olive oil 3 tablespoon champagne vinegar 2 tablespoon honey 1 teaspoon Dijon mustard pinch salt orange juice squeezed from leftover segmented oranges Instructions Salad Add the mixed greens to a large salad bowl

making it a perfect fit for living rooms, bedrooms, home offices, and kitchens

My mom and I decided to try one more time and I am so glad we did

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The best thing about Affordable Elegance Bridal is that they are totally open to comments and dialog from their customers for new styles and designs

The Victorian Dressmaker