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Teriyaki: Tangy & sweet
Cut from the tender serratus ventralis muscle
This lean yet flavorful cut offers outstanding value while maintaining the premium quality and improved texture that sets our Texas Wagyu apart
or specialty ground products
beefy flavor enhanced by superior marbling
Wagyu Mock Tenders Marbling Grade:C50 Teriyaki: Tangy & sweetCut from the chuck shoulder, these lean yet tender strips feature the exceptional marbling that makes our Texas Wagyu special. Despite coming from a working muscle, careful butchering and superior genetics create surprisingly tender results with rich, beefy flavor that's perfect for marinating, grilling, or braising into fork tender perfection. Average weight: 1. 5 lb package.
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