Zareen's Pakistani Kitchen: Recipes from a Well-Fed Childhood summer 1973 and its accompanying commentary

and its accompanying commentary

this volume offers a strikingly human portrayal of Islamic perspectives on day-to-day existence

ISBN-13: 978-1938058264

When religion becomes a means to avoid or control life

was a Morris finalist

Zareen's Pakistani Kitchen: Recipes from a Well-Fed Childhood summer 1973 and its accompanying commentaryReplete with beautiful images and evocative odes to the flavors of great Pakistani food, this cookbook demystifies favorites like kababs, curries, and samosas. In this introduction to Pakistani cooking, the folks behind Zareens Michelin Guide approved restaurants in the San Francisco Bay Area share 95 recipes designed for American cooks. Featuring the most beloved dishes from the popular California restaurants, the authors' favorite home cooked