Fermenting Basket - Round, Small FermBlackFriday but also in traditional Japanese

but also in traditional Japanese culture and crafts

meaning fine metalwork

the book unpacks the microbiology and chemistry that drive fermentation

Experience the artistry of Japanese craftsmanship with the Black Okubo Scissors by TOYAMA HAMONO

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Fermenting Basket - Round, Small FermBlackFriday but also in traditional JapaneseUsed during the final rise, this round fermenting basket helps dough hold its shape while encouraging an even, airy crumb. The natural rattan reed allows airflow around the dough as it proofs, leaving behind the subtle spiral texture associated with traditional artisan loaves. Lightweight and durable, its a quiet essential for home bakers refining their daily bread routine. Material: Rattan Reed Dimensions: 7. 75 in x H 3. 1 in 19. 7 x H 7. 9 cm