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blackberry and black cherry fruit
made to be enjoyed in their youth with relatively fruit-forward characteristics
incredibly seamless and elegant on the palate
Following fermentation the wine is aged for a period of 18 months in 3000 litre barrels
The vineyard where the Beccacciaia is produced lies on a gentle slope facing the south and exposed to the sea breeze
Rare Wine Co. Baltimore Rainwater (Special Reserve) NV (750 ml) California Central Coast Syrah blackberry and black cherry fruitRainwater took its name from its pale color and delicate texture and flavor. Yet, the origins of the style are shrouded in mystery. Some attributed it to a Savannah wine merchant after the Civil War, but that cannot be, as Rainwaters existed at least a half century earlier. Others said Rainwaters were a freak of nature. Noel Cossart credited his own firm with creating Rainwater in the 1700s, after a barrel of wine was left on a beach. Rainwater