The Balvenie Doublewood 12 east-london-liquor-co Using eight exotic botanicals

Using eight exotic botanicals

and double column distilled corn

Born from the pursuit of provenance

and long finish calling for easy-sipping and exquisite cocktails

the best samples were chosen for the creation of a truly sublime blend

The Balvenie Doublewood 12 east-london-liquor-co Using eight exotic botanicalsThe Balvenie DoubleWood 12 year old single malt whisky gains its distinctive character from being matured in two wood types. To make The Balvenie DoubleWood, David Stewart MBE takes whisky that has spent at least 12 years in traditional whisky casks, American Oak ex bourbon barrels and hogsheads, and moves it to Spanish oak ex Oloroso sherry casks for an additional nine months. The whisky is then transferred to large oak vessels called tuns for 3 4